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The Start of the Professional Game

The first professional football game in the United States took place in 1895 in the town of Latrobe, Pennsylvania, between a team representing Latrobe and a team from Jeannette, Pennsylvania. In the following years many professional teams were formed, including the Duquesnes of Pittsburgh, Pennsylvania; the Olympics of McKeesport, Pennsylvania; the Bulldogs of Canton, Ohio; and the team of Massillon, Ohio. Noted college players who took up the professional game during its early years include Willie Heston (formerly at the University of Michigan), Fritz Pollard (Brown University), and Jim Thorpe (Carlisle Indian School).

The first league of professional football teams was the American Professional Football Association, formed in 1920. The admission fee was $100 per team. The teams pledged not to use any student player who still had college eligibility left, as the goodwill of the colleges was believed to be essential to the survival of the professional league. Thorpe, a player-coach for one of the teams, became president of the league during its first year.

The American Professional Football Association gave way in 1922 to the NFL. Red Grange, the famous halfback from the University of Illinois, provided a tremendous stimulus for the league when he joined the Chicago Bears in 1925 and toured the United States that year and the next. His exciting play drew large crowds. Thereafter, professional football attracted larger numbers of first-rate college players, and the increased patronage made the league economically viable.

Strategically, the early NFL game was hardly distinguishable from college football of the time. There was no attempt to break away from college playbooks or rulebooks, and for several years the NFL followed the NCAA Rules Committee recommendations. In the league’s early years, players considered the low-paying NFL a part-time job and held other jobs during the day. Thus, while college coaches could drill their players daily for hours, professional football coaches arranged practices in the evenings, sometimes only three or four times a week.

The popularity of the professional game slowly began to equal its college rival after the NFL instituted its first player draft in 1936. As many talented college players opted to play in the NFL, the professional game also drew more fans. The Chicago Bears, the Chicago Cardinals, the Detroit Lions, the Green Bay Packers, and the New York Giants were some of the league’s dominant teams during the period. Outstanding players included running back Cliff Battles, quarterback Sammy Baugh, running back Tony Canadeo, and receiver Don Hutson. The Great Depression of the 1930s and World War II (1939-1945), however, drained many of the early professional franchises of money and players.

After World War II, college teams were allowed free substitution of players—that is, a player could enter and leave the game an unlimited number of times, as long as the ball was not in play during the substitution. This feature of the game led to the modern two-platoon system, in which one group of 11 players enters the game to play offense and a second group enters to play defense. The trend toward platoons crossed over to the professional game.

In 1946 the All-America Football Conference (AAFC) was established as a rival to the NFL. The new league included the New York Yankees, the San Francisco 49ers, the Baltimore Colts (now Indianapolis Colts), and the Los Angeles Dons. The most powerful team in the new league was the Cleveland Browns, coached by football innovator Paul Brown.

Although talented, the quarterbacks of the 1930s and early 1940s seldom completed more than 50 percent of their passes. A major cause of these low percentages was the primitive nature of pass-blocking strategies. With little protection, passers always had to throw while avoiding incoming rushers. Brown installed a blocking system that radically transformed the passing game. He changed the system by arranging the linemen in the form of a cup that pushed most pass-rushers to the outside and provided a safe area, called a pocket, from which the quarterback could pass. Using the strategy, Brown coached Cleveland to four AAFC championships from 1946 to 1949.

In 1950 the Browns, 49ers, and Colts joined the NFL in a merger of the two leagues. The move ushered in a period of popularity and prosperity. Throughout the 1950s and early 1960s players such as quarterbacks Norm Van Brocklin, Y. A. Tittle, and Johnny Unitas; receiver Tom Fears; running back Jim Brown; defensive back Tom Landry; linebacker Ray Nitschke; and all-around standout Frank Gifford ignited the league and attracted fans. During the period a select group of franchises won NFL championships, including Cleveland (1950, 1954, 1955), Detroit (1952, 1953, 1957), and Baltimore (1958, 1959). The advent of television helped to popularize the professional game when in 1956 the Columbia Broadcasting System (CBS) began to broadcast select games.

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